Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin and feta bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin and Feta Bake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pumpkin and Feta Bake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin and feta bake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin and Feta Bake:
- Prepare 700 grams peeled and diced pumpkin
- Prepare 2 medium potatoes peeled and diced
- Take 2 tbsp olive oil
- Prepare 1 onion diced
- Make ready 5 eggs
- Take 1/2 cup cream
- Prepare 2 tbsp chopped Italian parsley
- Make ready 100 grams Feta (cow)
- Take 1 sea salt and cracked pepper to taste
Steps to make Pumpkin and Feta Bake:
- Place the diced pumpkin and potatoes in a saucepan of water and simmer until they are just tender. Drain and set aside to cool.
- Heat the oil in a pan over a medium heat the dice onions until soft and fragrant. Whisk together the eggs and cream and parsley in a bowl. Season to taste.
- In a large bowl , gently combine the pumpkin and potatoes onions, eggs mixture and crumbled feta. Pour into a oven proof serving dish and dot over the extra feta.
- Bake for 20-25 minutes until the bake is puffed and golden. Allow it to cool slightly before cutting
So that is going to wrap it up for this special food pumpkin and feta bake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
