Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy corned beef hash. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy corned beef hash is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Easy corned beef hash is something that I’ve loved my whole life. They’re fine and they look fantastic.
Discover Savings on Corned Beef Hash & More. Directions Heat the oil in a medium skillet over high heat. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Patricks Day just passing I thought I'd share this old corned beef hash recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy corned beef hash using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy corned beef hash:
- Get 1 medium yellow onion-diced
- Get 2 lb corned beef (brisket or round), cooked and cubed 1/4" dice
- Make ready 4 cup new potatoes-1" cubed and boiled
- Take 1/4 cup canola or veg oil
- Prepare 1/2 tsp ground black pepper
- Get 1/3 tsp salt
- Make ready 1/2 tsp granulated garlic
Press the potato mixture down to create a compact layer, and season with salt and pepper sparingly as the corned beef is already salty. Corned beef hash is a skillet cooked mixture of potatoes, onions, peppers, and leftover corned beef. It is topped with an egg for a hearty breakfast feast. Why is it called corned beef hash?
Steps to make Easy corned beef hash:
- heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions begin to soften. add potatoes and cook another 5-6 minutes, stirring often.
- add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through.
- season to taste.
It is topped with an egg for a hearty breakfast feast. Why is it called corned beef hash? Corned beef is made from beef brisket that is salt-cured. Fry or poach a few eggs in a separate pan and serve them alongside your hash. Make a few nests in your pan of corn beef and crack the eggs into them.
So that is going to wrap it up for this exceptional food easy corned beef hash recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!