Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken dahiwala. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Dahiwala is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Dahiwala is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken dahiwala using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Dahiwala:
- Prepare 500 gms Chicken
- Take 300 gms curd
- Make ready 1 tablespoon garam masala
- Prepare 2 tablespoon red chilli powder
- Make ready 2 teaspoon turmeric powder
- Make ready 2 tablespoon dry coriander and cumin seeds powder
- Make ready 1 teaspoon black pepper powder
- Get 2 tablespoon ginger garlic paste
- Get 1 tablespoon green chilli paste
- Make ready 2 tablespoon chicken curry masala
- Take 2 tablespoon green coriander
- Take 2 Tej patta
- Prepare 1 teaspoon cumin seeds
- Prepare 4 onion
- Get 4 tomato puree
- Make ready 2 tablespoon oil
- Make ready Salt as per taste
Steps to make Chicken Dahiwala:
- Clean and wash chicken with drinking water and keep it aside. Take a mixer jar add 3 onion and make a paste and keep aside. Chopped 1 onion into small pieces and keep aside.
- Take one big bowl add curd, 1 tablespoon ginger garlic paste, 1 tablespoon red chilli powder, 1 teaspoon turmeric powder, 1 tablespoon chicken curry masala, salt and marinate for 30 minutes.
- Keep one kadhai on flame add oil let it warm add cumin seeds and tej patta roast little and 1 finely chopped onion and fry till golden brown now add onion paste, remaining ginger garlic paste fry till raw smell disappear now add green chilli paste, red chilli powder, dry coriander and cumin seeds powder, garam masala powder, turmeric powder mix altogether and immediately add tomato puree roast till mixture becomes dry. Now add chicken mixture and saute add little water and salt.
- Cover and cook until chicken becomes tender. Once chicken cooked add hot water and adjust consistency as per choice of curry. Now add remaining chicken curry masala and black pepper powder and coriander leaves again mix well cover and cook till masala absorbs into the chicken. Now tasty chicken dahiwala is ready to serve. Serve with rice or roti.
So that’s going to wrap this up for this exceptional food chicken dahiwala recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
