Easy! Baked and Layered Potato & Ground Meat
Easy! Baked and Layered Potato & Ground Meat

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy! baked and layered potato & ground meat. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy! Baked and Layered Potato & Ground Meat is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy! Baked and Layered Potato & Ground Meat is something which I have loved my entire life. They are fine and they look wonderful.

How To Bake a Potato Three Ways: In the Oven (With Foil), in the Microwave, and in the Slow Cooker. The result: Softer skin, plus the potatoes stay warm in their foil jackets if you're still working on the topping or need to save a potato for someone running late. To make this easy baked potato recipe, you will need: Russet potatoes: Technically, you can Freshly-ground black pepper: You can sprinkle black pepper on the potato skin before baking and/or add a few generous. Layer up sliced potatoes and tomatoes with a cheesy, creamy sauce, then top with walnuts and breadcrumbs for a vegetarian bake.

To get started with this particular recipe, we must prepare a few components. You can cook easy! baked and layered potato & ground meat using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Baked and Layered Potato & Ground Meat:
  1. Make ready 8 Potatoes (medium)
  2. Make ready 200 grams Mixed ground beef and pork
  3. Take 5 slice Roast ham slices
  4. Get 1 Onion
  5. Get 200 ml Heavy cream (non-dairy)
  6. Get 1 tsp Nutmeg
  7. Get 1 tbsp Cake flour
  8. Prepare 2 tbsp White wine
  9. Get 50 ml Milk
  10. Get 100 ml Panko
  11. Make ready 1 tbsp Grated cheese
  12. Take 2 tbsp Melted butter
  13. Take 1 tbsp Olive oil

It is incredibly easy to prepare and really delivers excellent flavours in return. The size of pan you use is not crucial here but it will effect the cooking time and how crispy your layer bake is. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. We've all had excellent baked potatoes and terrible baked potatoes.

Instructions to make Easy! Baked and Layered Potato & Ground Meat:
  1. Gather the ingredients. Melt the butter in the microwave. Add the panko and grated cheese to a plastic baggie and strike to finely crush.
  2. Wash the potatoes and microwave (with skins on) using the "root vegetables" or for 10 minutes at 600 W.
  3. Heat olive oil in a frying pan and cook the minced onion until transparent. Mince the roast ham and add to the pan. Then add the ground meat and cook well.
  4. Pour in the red wine and cook off the alcohol. Add the flour and milk and cook until thick, then add the salt and pepper to season.
  5. Quickly soak the potatoes in cold water and then peel the skins with your hand. Place into a pot.
  6. Add the heavy cream to the potatoes and heat slowly on low heat to prevent burning. Mash and stir the potatoes while heating.
  7. Once it becomes thick and creamy like in the photo, season with salt, pepper, and nutmeg.
  8. This completes the main components of the dish.
  9. Thinly grease a gratin dish (I used 30 cm) with butter and place in half of the potatoes.
  10. Top with all of the ground meat sauce.
  11. Spread the remaining potato mixture on top of the meat. Cover completely with panko and pour melted butter on top.
  12. Bake for 15 minutes on the bottom rack of the 220°C oven and then it's done. Optionally, garnish with minced parsley.

Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. We've all had excellent baked potatoes and terrible baked potatoes. Happily, an excellent one is not any harder to make than a terrible one. They're the big, tapered ones with dull brown skins. Easy Baked and Scalloped Potato Recipes.

So that is going to wrap it up with this exceptional food easy! baked and layered potato & ground meat recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!