Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, kondakadalai sundal. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kondakadalai Sundal is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Kondakadalai Sundal is something that I have loved my entire life.
Kondai Kadalai Sundal Recipe-Kala (brown) Channa Sundal. The Kondakadalai is cooked well and sauted with a tempering, red. Channa or kondakadalai is how we call.
To get started with this particular recipe, we must prepare a few components. You can have kondakadalai sundal using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kondakadalai Sundal:
- Prepare 200 gm Kondakadalai
- Take 1 cup grated coconut
- Make ready 2 ts salt, mustard, urad dal, cooking oil
- Make ready 2 number red chilli
Chana Sundal Recipe is a very healthy and nutritious sundal. Sundal is a very nutritious snack There are many variations to this chana sundal which I've posted earlier…Black Chana Sundal and. Kondakadalai sundal, as it is known in Tamil Nadu, is famously sold on beaches and streets as a The chana sundal is a dry snack that has the crunch of the chana filled with the flavours of various. A simple and tasty sundal snack made on the auspicious occasion of Navratri and.
Instructions to make Kondakadalai Sundal:
- Soak kondakadalai for 4-6 hours.
- Steam it in the steamer, with salt and filter it.
- In a frying pan add cooking oil, allow mustard to crack and then add red chilli pieces, the baked kondakadalai Add grated coconut and fry it.
- Sundal is ready to taste.
This is the recipe of sundal made with kondakadalai black chana which is made on saraswathi pooja. As the festive mood is on,you can visit here for more festive recipes in the coming weeks. Navarathri is upon us. "Nava" in Sanskrit means Nine and Rathri means night which obviously denotes the fact that this festival is. Channa sundal recipe - kondakadalai sundal.
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