Pork Thai Stir-fry
Pork Thai Stir-fry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork thai stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Pork Thai Stir-fry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pork Thai Stir-fry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork thai stir-fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pork Thai Stir-fry:
  1. Get 1 T coconut oil
  2. Prepare 2 cloves garlic, minced
  3. Prepare 4-5 scallions, chopped
  4. Take 1 lb boneless pork or ham, cubed or thinly sliced
  5. Make ready 1 T fresh ginger, grated
  6. Take 1 large head broccoli, cut into florets
  7. Prepare 4 oz mushrooms, sliced
  8. Make ready 1/2 c coconut milk
  9. Take 1 tsp curry
  10. Take 1/2 c fish sauce

Add chile paste, onion, and bell pepper. Stir in basil leaves and season with pepper. Reviews for: Photos of Thai Pork Stir-Fry. Thai Pork Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Pork Thai Stir-fry:
  1. In large skillet, heat oil. Cook garlic and scallions. Add meat and ginger. Cook, stirring occasionally until meat is no loner pink.
  2. Add broccoli, mushrooms, coconut milk, curry and fish sauce. Cover and cook until broccoli is tender.
  3. Serve with 1 cup cooked riced cauliflower.

Add chicken broth, fish sauce, peanuts and brown sugar. Add rice noodles, broken in half (submerge in liquid). Stir in cornstarch mixed with water; cook until thickened. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Add the pork mince and stir-fry until almost cooked.

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