Light Curry, Simple From Ground Meat & Cabbage!
Light Curry, Simple From Ground Meat & Cabbage!

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, light curry, simple from ground meat & cabbage!. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Light Curry, Simple From Ground Meat & Cabbage! is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Light Curry, Simple From Ground Meat & Cabbage! is something that I’ve loved my whole life.

Heat cooking oil in large frying pan on medium. Add ground beef, green pepper and onion. It's easy to make so it's perfect for weeknight dinners! Great recipe for Light Curry, Simple From Ground Meat & Cabbage!.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook light curry, simple from ground meat & cabbage! using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Light Curry, Simple From Ground Meat & Cabbage!:
  1. Get 200 grams Ground beef or pork
  2. Get 1 clove Garlic
  3. Take 1 Onion
  4. Make ready 1/4 Cabbage
  5. Prepare 2 tbsp Curry powder
  6. Take 1 Soup stock cube
  7. Prepare 2 tbsp Cake flour
  8. Prepare 1 Vegetable oil
  9. Prepare 1 Salt and pepper
  10. Prepare 300 ml Water

Now you see the curry is full of variety! Japanese Curry Chicken Ground Beef Curry Recipe. Today's recipe is very simple but remember, you can add vegetable such as red/green pepper or tomato (or canned tomato). Heat a wok or a thick bottom pot over medium heat, add cooking oil.

Instructions to make Light Curry, Simple From Ground Meat & Cabbage!:
  1. Mince the garlic, cut the onions into thin slices, and the cabbage into bite-sized pieces.
  2. Heat some vegetable oil in a frying pan and cook the garlic. Once the garlic has become aromatic add the ground meat and cook until it changes color.
  3. Add the salt, pepper, and curry powder and continue cooking. Add the onions and cake flour and mix everything together.
  4. Add the water and soup stock cube. Bring to a boil and remove any scum.
  5. Add the cabbage, lightly boil, then stop the heat.

Today's recipe is very simple but remember, you can add vegetable such as red/green pepper or tomato (or canned tomato). Heat a wok or a thick bottom pot over medium heat, add cooking oil. Add ground beef and breakdown into small pieces. Add chopped garlic, ginger, carrot and onion. My Indian Chicken Tikka Masala Recipe is pretty similar to this super simple beef curry recipe, but it does take only half an hour to cook though.

So that is going to wrap it up with this exceptional food light curry, simple from ground meat & cabbage! recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!