Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potato rosti with salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Rosti with Salmon is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Potato Rosti with Salmon is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have potato rosti with salmon using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato Rosti with Salmon:
- Prepare 6 medium sized Potatoes
- Get 300 g Salmon
- Make ready 15 g Fresh Dill
- Prepare 150 ml Cream
- Take Olive oil
- Take 1 t flour
Instructions to make Potato Rosti with Salmon:
- Par boil the potatoes in skin set aside to cool completely.
- Once cooled down, peel skin. Then coarsely grate the potatoes and add one by one to a baking tin. Do not press down, keep airy. Drizzle very lightly with oil of choice. Stick in the oven until nice and brown top.
- Cook Salmon until done and flake. Set aside.
- In a sauce pan add to medium heated pan the cream. Once boiling add the flour. Mix to ensure no lumps. Add the Salmon and finely chopped Dill.
- Serve together with Rosti.
- Bon Appétit :)
So that is going to wrap this up with this special food potato rosti with salmon recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
