Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pork black pepper. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pork black pepper is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pork black pepper is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork black pepper using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork black pepper:
- Make ready 500 g pork (dice slice)
- Prepare 2 Union garlic leek
- Take 10 garlic
- Get Black pepper powder
- Make ready 3 shallots
- Get 1 pack baby lettuce (hydroponic from local farmer)
- Get 1 tbsp of Salt
- Take 1/2 tbsp sugar
- Get 3 tbsp of butter
- Make ready Sesame oil
- Make ready Olive oil
- Take 5 tbsp of sweet black soy bean sauce (kecap manis Bango)
Second, you need to dish out for some real pork chops. Don't bother with those thin ones with no fat. Then add the maple syrup and the crushed black pepper. A deliciously satisfying pork chop recipe.
Instructions to make Pork black pepper:
- Put union, shallots, union garlic leek with butter, sesame oil and olive oil on hot pan or wok. Stir fry for 5 minutes until cooked
- Put the pork (dice sliced), salt, sugar, black pepper powder and sweet black soy bean sauce (kecap manis). Stir fry for 35 minutes
- Prepare the dishes with baby lettuce
Pork chops are marinated, then pan-seared, before being simmered together in a rich, black pepper sauce. The method of cooking this black pepper dish is similar to cooking Singapore's famous black pepper crabs, just that I can't eat crabs at the Black Pepper Prawns. Succulent, slow-cooked pork served with braised beans and salad makes a treat of a Sunday lunch Sprinkle evenly over all sides of the pork and massage it in. Place on a platter, cover loosely with foil. Add the oil, then the pork mince with lots of freshly ground black pepper.
So that’s going to wrap this up for this exceptional food pork black pepper recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
