White Chicken Chili (only 5 ingredients)
White Chicken Chili (only 5 ingredients)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, white chicken chili (only 5 ingredients). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White Chicken Chili (only 5 ingredients) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. White Chicken Chili (only 5 ingredients) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook white chicken chili (only 5 ingredients) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken Chili (only 5 ingredients):
  1. Make ready 4 cups chicken breast chopped and cooked. (Or 3 large chicken breasts frozen if you want to cook in the crockpot. Can shred after it’s cooked)
  2. Make ready 2 cups chicken broth-fat free
  3. Get 2 cups salsa (mild, medium, hot, or verde, whichever you prefer)
  4. Get 48 oz jar of great northern beans
  5. Make ready 1 cup 2% mozzarella cheese (or regular mozzarella if not watching calories)
Steps to make White Chicken Chili (only 5 ingredients):
  1. Add all except the cheese to crockpot and cook on low 6-8 hours if chicken is frozen. Make sure the chicken is cooked through. If chicken is cooked just heat on stove until hot.
  2. Add the cheese about 5 mins before you’re going to eat and stir.
  3. Can add seasoning if you want. Can top with sour cream and more cheese if you’d like. Enjoy!

So that is going to wrap it up for this special food white chicken chili (only 5 ingredients) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!