Rolled Cookies (Roll Kuchen)
Rolled Cookies (Roll Kuchen)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rolled cookies (roll kuchen). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rolled Cookies (Roll Kuchen) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Rolled Cookies (Roll Kuchen) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rolled cookies (roll kuchen) using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rolled Cookies (Roll Kuchen):
  1. Prepare Dough
  2. Prepare 1 cup whipping cream
  3. Prepare 2 eggs
  4. Prepare 1/4 cup butter or margarine
  5. Make ready 1/2 tsp salt
  6. Get 1 pinch baking powder
  7. Prepare 2 cup all purpose flour
Instructions to make Rolled Cookies (Roll Kuchen):
  1. Preheat oil for deep frying between 360-375 degrees Fahrenheit
  2. Mix all ingredients EXCEPT flour
  3. Add in flour until mixture is sticky (just enough to be rolled). Approximately 2 cups, but less is more
  4. Sprinkle counter with flour and roll out dough in thin sheets
  5. Cut rolled dough into squares with two small slits cut out of centers (this helps them stabilize in oil)
  6. Fry squares for 30 seconds or so flipping once
  7. Serve with side of fresh fruit, or try stuffing with strawberries before frying!

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