Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage tortellini soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage Tortellini Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Sausage Tortellini Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage tortellini soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Tortellini Soup:
- Take 1 package italian sausage (5 links) - spicy optional
- Take 2 medium yellow onions, chopped
- Prepare 4 cloves garlic, minced
- Make ready 4 stalks celery, chopped
- Make ready 4 carrots, chopped
- Make ready 8 cups vegetable broth
- Get 1-28 oz can of crushed tomatoes
- Take 2 zucchinis, quartered and slices
- Get 2 yellow squash, quartered and sliced
- Make ready 1/2 lb mushrooms, sliced
- Get 2 medium fresh vine tomatoes, chopped
- Take 1 bag fresh spinach, roughly chopped
- Get 2 tbs fresh basil, sliced
- Prepare 1 -lb fresh tortellini
- Take Salt and pepper, optional
- Take Red pepper flake, optional
Steps to make Sausage Tortellini Soup:
- In a large stock pot, take italian sausage out of the casing, cut and "ball" into bite size pieces and brown the sausage. Add onion and garlic, cook until softened. Add celery and carrots, cook for about 10 minutes on medium-high.
- Add the broth, crushed tomatoes, fresh tomatoes, and basil. Bring to a simmer. Add in zucchini, yellow squash, and mushrooms. At this stage also add the spinach but don't stir in, place on top. Bring to simmer. Add tortellini on top, and follow cooking directions on package.
- Eat it up!
So that’s going to wrap this up with this special food sausage tortellini soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!