Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mutton kheema rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mutton keema pre cooked and combined with a flavoursome freshly ground masala and deep fried. These keema rolls are a burst of flavours and textures in your. For all mutton lovers out there this recipe is here to satiate your cravings.
Mutton kheema rolls is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mutton kheema rolls is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mutton kheema rolls using 30 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton kheema rolls:
- Get 500 gm mutton kheema
- Take as needed Oil and butter
- Get 1 tbsp jeera/cumin seeds
- Prepare 4 black peppercorns
- Prepare 2 lovang/ cloves
- Take 3 tej patta/bay leaf
- Prepare 3 medium size chopped onion
- Get 1 tbsp ginger garlic paste
- Get 2 medium size tomato grinded
- Prepare 1 chopped orange bell pepper
- Take 3 green chillies
- Prepare to taste Salt
- Take 1 tbsp red chilli powder
- Take 1 tsp turmeric powder
- Get 1 tsp coriander powder
- Make ready 1 tsp cumin powder
- Make ready 1 tsp garam masala powder
- Get 1/2 cup milk
- Take 1 bunch coriander leaves
- Prepare 1 bunch mint leaves
- Take For buns
- Get 2 cup maida/All purpose flour
- Make ready 1 tsp salt
- Prepare 1 tbsp dry yeast
- Get 1 tbsp sugar
- Take 1/2 cup warm milk
- Make ready 1 large whisked egg
- Prepare 1 tbsp butter
- Make ready as needed oil
- Make ready 1 tsp Sesame seeds
Mutton Keema recipe, with a simple and easy to follow directions, this will be Mutton keema is nothing but lamb mince. The boneless meat of the sheep is finely chopped to. Keema recipe - Learn how to make mutton keema curry with video and step by step photos. Keema or qeema is minced meat that is popular in the Indian subcontinent and is.
Steps to make Mutton kheema rolls:
- KHEEMA= take oil and butter in a pan add whole garam masala(tej patta,lovang,black peppercorns),add jeera mix it..add chopped onion saute well add ginger garkic paste..keep mixing,add orange chopped bell pepper, tomato paste (take 2 medium size tomato and grind it) add red chilli powder,salt,turmeric powder,garam masala powder,coriander powder,green chillies and cumin powder mix well..till the oil separates from sides
- Now add kheema to it and keep mixing it..add coriander and mint leaves to it..cook on high flame..keep mixing till 20 minutes now add milk to it..let the kheema cooks compltly and let it dry up..keep aside..
- BUNS= take a big bowl add 2 cups of maida, 1 tbspn dry yeast,1 tsp salt,1 tbspn sugar,1/2 cup of milk mix well..add 1 large egg and 1 tbspn melted butter..make a dough(if you feel it's too rough add little milk and form a sticky dough) now close with the cling fling and keep at a warm place for 30mins..
- After 30 mins..remove the dough on surface follwed by little maida..cut into equal portion..take one ball spread as shown in picture..fill with kheema in center..fold frm side then from top and roll into bottom side..make all rolls ready..close with clingfling or cotton wet towel and keep at warm place for around 10 to 15 mins..now grease those buns with eggs and sprinkle kalongi and bake it on 180 degree for about 25 to 30 mins(make sure you preheat the oven) keep checking in between.serve hot
Mutton kheema or mutton keema tastes best along with hot rotis or parathas. But, the mutton keema made here can be eaten with steamed rice, khatti dal and mutton kheema as an accompaniment or a. Ingredients for Masala Keema Roll Recipe. Roll up the rotis and serve the rolls immediately. Learn How To Make Keema Roll Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani.
So that is going to wrap this up with this exceptional food mutton kheema rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
