Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, an easy and healthy tofu gratin. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
An Easy and Healthy Tofu Gratin is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. An Easy and Healthy Tofu Gratin is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook an easy and healthy tofu gratin using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make An Easy and Healthy Tofu Gratin:
- Prepare For the sauce:
- Take 160 grams Silken tofu
- Get 3 tbsp Mayonnaise
- Make ready 1 tsp Miso
- Prepare 1 dash Salt and pepper
- Prepare 2 tsp Grated cheese
- Get Additions:
- Get 1 anything that you have at hand Kabocha squash, sweet potato, lotus root, broccoli, asparagus, spinach or any of your favorite vegetables
Instructions to make An Easy and Healthy Tofu Gratin:
- If a vegetable needs preparation, do so by boiling, microwaving etc…
- Wrap the tofu with paper towels, put it on a heat-proof plate uncovered, and microwave at 600 W for about 2 minutes to remove excess water.
- Add mayonnaise and miso to the tofu and mix until smooth.
- Adjust the taste of the tofu mixture from Step 3 with salt and pepper.
- Pour the sauce from Step 4 onto the vegetables you prepared in Step 1. Sprinkle some grated cheese, and bake in the toaster oven for 5-6 minutes or until the top becomes golden.
- It is also great if you add some pizza cheese on top and bake in the toaster oven in Step 5.
So that’s going to wrap it up for this exceptional food an easy and healthy tofu gratin recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!