Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness.
Sausage casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sausage casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sausage casserole using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sausage casserole:
- Prepare 340 g pork chipolatas (lean 6 % fat)
- Make ready 60 g chorizo
- Prepare 1 red onion
- Get 2 red peppers
- Prepare 75 g haricot beans
- Prepare 60 g butternut squash
- Prepare 500 ml my tomato soup;) could be 300/200 passata/meat stock
- Make ready Flat leaf parsley
- Prepare 1 tbsp Fenugreek
- Prepare Salt
- Make ready 30 ml olive oil
Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too! Sausage Casserole Recipe - A Delicious Winter Warmer. Our sausage casserole recipe is a fantastic winter meal.
Steps to make Sausage casserole:
- Prep veg and chorizo as shown on photo
- Place butternut squash, red pepper and red onion on roasting tray. Toss it with olive oil. Stick it to the oven preheated to 180 °C. Roast for 15 min.
- Cook your sausages and cool them down. I bbqed mine but these can be seared and then finished in oven. Slice them up
- Start searing chorizo and after 2 - 3 min add courgettes. I dried out excess fat with kitchen roll.
- When courgettes nicely seared add pork sausages. Add tomato soup (passata/stock) Add beans and fenugreek and cook it for another 10 min (max)
- Add roasted veg. And cook it for another few min. Adjust seasoning and finish with flat leaf parsely.
- Serve. There is a good ratio veg/meat so no need for side veg. I had mine with sweet potato mash but can be served with crusty bread, mash or rice.
Wiltshire Bacon's Cumberland Sausages & Smoked Streaky Bacon together. This hearty sausage casserole is quick to put together and uses baked beans to make it an easy You can make this recipe gluten free by using gluten free sausages, Worcestershire sauce, stock and. Italian sausage casserole with cheesy garlic bread and gremolata. Make this satisfying sausage stew ahead, then chuck the cheesy garlic bread in the oven when everyone arrives. This easy sausage casserole is seriously tasty!
So that is going to wrap this up for this special food sausage casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
