Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chana dal sundal. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chana dal sundal is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chana dal sundal is something which I have loved my whole life.
Chana dal sundal is made with Bengal gram. It tastes too good with the nutty flavor of chana dal in each and every bite. Making sundals with various legumes or beans also add an additional dose of protein in a vegetarian meal.
To begin with this recipe, we have to prepare a few ingredients. You can have chana dal sundal using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chana dal sundal:
- Take 1/2 cup Chana dal
- Take 1" Ginger piece
- Make ready 2 Green chilli
- Get 1/2 tsp Salt
- Make ready 3 tbsp Grated coconut
- Prepare 1 tsp Coconut oil
- Take 1/2 tsp Mustard seeds
- Get 1 strand Curry leaves
Learn how to make simple chana dal sundal with step by step pictures. Mom makes Chana dal sundal AKA Kadalai paruppu sundal every time once in Navratri days for kolu. This is such a simple yet packed full with flavours. Chana Dal Sundal Recipe / Kadalai Paruppu Sundal Recipe with step by step pictures.
Instructions to make Chana dal sundal:
- Wash and soak chana dal for 30 mins.
- Cook the chana dal in a heavy bottom pan by adding 1/2 to 3/4 cup water.
- Drain the excess water from chana dal and keep it aside.
- Heat oil in a pan, add mustard seeds, when it splutters, add ginger, green chilli and curry leaves.
- Saute for a minute and add the cooked chana dal.
- Add grated coconut and mix well for 2-3 minutes until it is well coated with the seasoning.
- Switch off the flame. Pour drop of coconut oil to the sundal.
- Now the yummy sundal is ready.
Chana dal sundal recipe with stepwise pictures. Chana dal sundal or Kadalai paruppu sundal is one easy and quick sundal recipe to make for navaratri. I havent been to kollus I remember only once seeing it in person in my friends place. Otherwise to me, kollus are always visualised only in movies 🙂 Chana Dal Sundal. In this step by step photo recipe's traditional preparation, boiled chickpeas are stir fried with spices and then mixed with grated fresh coconut.
So that’s going to wrap this up with this special food chana dal sundal recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
