Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot salsa chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot salsa chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Crockpot salsa chicken is something which I have loved my whole life. They’re fine and they look wonderful.
Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese and throw it in the oven. it's totally up to you! It's embarrassingly easy to make, full of flavor and so delicious! This Crockpot Salsa Chicken is quick, healthy, and packed with fall apart tender chicken! Salsa Chicken - not verde - is probably the first dish I ever made in a slow cooker.
To get started with this particular recipe, we must prepare a few components. You can have crockpot salsa chicken using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot salsa chicken:
- Take 5 lb chicken (I used skinless thighs but you can use breast)
- Take 2 tbsp sazon tropical
- Prepare 2 tbsp poultry seasoning
- Take 1 tbsp kabob seasoning
- Get 1 tbsp tajin clasico seasoning
- Make ready 1 large onion, chopped
- Make ready 1 lemon juice (optional)
- Take 10 oz diced tomatoes & green chilies
- Prepare 15 oz chunky salsa
Scouring my fridge and pantry I had some boneless skinless chicken thighs and some chunky salsa. How to make salsa chicken in the crock pot: This easy dinner is very easy to make…. Just toss everything in the crock pot. We actually keep our chicken breasts frozen.
Steps to make Crockpot salsa chicken:
- I wash my chicken with lemon juice but you can wash yours however you like or not. Place chicken in a bowl & combine first 5 ingredients, work into chicken well. At this point you can place directly in crockpot or marinade for about 1 hour (the longer the better)
- After marinade place in crockpot with remaining ingredients on high for 2 hours, you will see chicken start to shred off the bone. I serve this with rice, noodle, baked potatoes or make them as sloppy joes, carnitas, soup or burritos style
Just toss everything in the crock pot. We actually keep our chicken breasts frozen. Let it cook all day - about. Use the salsa chicken in tacos, burrito bowls, or enjoy as is! Say hello to my solution to.
So that is going to wrap it up with this special food crockpot salsa chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
