Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vrat sabudana khichdi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vrat Sabudana Khichdi is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Vrat Sabudana Khichdi is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook vrat sabudana khichdi using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vrat Sabudana Khichdi:
- Prepare 1 Cup Sabudana
- Take 1 Cup Water
- Take Peanuts
- Take 1 Chopped Potato
- Get 1 Chopped Tomato
- Get Chopped Green chillies as per your taste
- Prepare 1 tablespoons oil
- Take 2 tablespoons Black Salt
- Get 1/2 teaspoon Black Pepper Powder
- Prepare 1 Teaspoon Turmeric powder
- Get 1 teaspoon Coriander powder
- Make ready 1 teaspoon Cumin seeds
Instructions to make Vrat Sabudana Khichdi:
- Wash the sabudana and soak it in water for 3 hours.
- Heat the pan.
- Add oil, cumin seeds, peanuts, green chillies, potatoes.
- Cook it for 2 minutes and then add tomatoes.
- After 1 minute, add soaked sabudana,and all the spices mentioned above.
- Serve hot Sabudana Khichdi and enjoy………….
So that is going to wrap this up for this exceptional food vrat sabudana khichdi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
