Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak and potato cream soup in slow cooker. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Steak and Potato Cream Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Steak and Potato Cream Soup in Slow Cooker is something which I’ve loved my entire life. They are nice and they look fantastic.

This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! But nearly every other comment we have received about this soup is from all of you slow cooking fans, asking if you can make the soup in. This recipe for Slow Cooker Steak and Potato soup is pure comfort food.

To get started with this particular recipe, we have to prepare a few components. You can have steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Take 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Take 1 tbsp oil
  3. Prepare 4 potatoes, scrubbed and diced
  4. Take 2 onions, peeled and diced
  5. Get 1/2 tsp chopped lemon peel
  6. Prepare Juice from 1 tsp lemon
  7. Prepare 2 tsp garlic paste
  8. Get 1 1/2 tsp salt
  9. Take 500 ml beef broth
  10. Make ready 250 ml cooking cream

Top with beef and tomatoes; sprinkle with sugar. Slow Cooker Steak and Potato Soup - AMAZING! Just dump everything in the slow cooker and let it do all the work. Stew meat, onion, yukon gold potatoes, beef broth, steak sauce, chili powder, cumin, cayenne pepper and parsley.

Instructions to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes. garlic, onions, catsup, celery, boneless beef chuck. Throw everything in the slow cooker for a really easy dinner idea. Plus, this recipe is such a great way to stretch your meat. The egg noodles are so delicious with the steak and taste just like the best comfort food. You might also want to try Slow Cooker Cube Steak with cream of mushroom soup. slow cooker sweet potato soup here. vegan leek and potato soup.

So that’s going to wrap this up for this special food steak and potato cream soup in slow cooker recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!