Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy hake and greens. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Hake and Greens is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Hake and Greens is something which I have loved my whole life.
It's me again, pulling through with something fishy. This dish is inspired by Kauai's Asian bowl, just Threw in a twist of Decadency! Learn how to make homemade hake meatballs, a delicious fish balls recipe with a lot of flavor.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy hake and greens using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Hake and Greens:
- Take x chunky hake fillets
- Prepare onion finely chopped
- Prepare finely chopped chorizo
- Take chilli finely chopped
- Take cannellini beans
- Make ready leeks finely sliced
- Make ready a cabbage thinly sliced
- Take Smoked Paprika
- Get Seasoning
- Prepare Olive oil
The variety of fish is up to you. I used hake for this, but also worth considering is haddock and. Here, green tea leaves are sprinkled over fish and potatoes before baking, along with a bit of lemon juice, for extra flavor. Hake and Baked Potato with Green Tea.
Instructions to make Easy Hake and Greens:
- Preheat 1 tbsp olive oil over a medium heat. Fry the finely chopped chorizo and onion for 5 minutes until browning.
- Meanwhile Turn on the grill to 200 degrees. Place the fish on a foil lined baking tray. Season the fish, sprinkle with smoked paprika and drizzle olive oil. Grill the fish for 5 minutes.
- While the fish is grilling, add the chilli to the chorizo and fry for one minute. Then add the leeks, cabbage and beans. Season and fry for 2-3 minutes.
- Remove the fish from the grill, plate up and enjoy the quickest mid-week meal.
To serve, place a large scoop of mash into the centre of the plate and place the fish by its side with some buttered green beans and a drizzle of lemon juice. Let sit while you cook the asparagus. Easyjake is famous for the development of the EasyJake shift mounted engine brake switch. The EasyJake puts the operation of the engine brake (or Jake Brake) at your fingertips. No more taking your eyes off the road to reach for a switch under the dash.
So that is going to wrap it up for this special food easy hake and greens recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
