Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork snitzel with pan fried rosti & tomato. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork Snitzel with Pan Fried Rosti & Tomato is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pork Snitzel with Pan Fried Rosti & Tomato is something which I have loved my whole life. They’re fine and they look fantastic.
Schnitzel can be made with pork, veal, chicken, beef or turkey. So use whatever meat you want. I love all things fried and my bottom hates me for it.
To get started with this recipe, we have to first prepare a few components. You can have pork snitzel with pan fried rosti & tomato using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Snitzel with Pan Fried Rosti & Tomato:
- Get 125g /4½ oz pork leg thin steak
- Prepare 150 / 5oz. potato (peeled & grated)
- Take 50g / 2oz onion (finely sliced)
- Take 200g / 7 oz tomatoes canned
- Get egg 1
- Prepare breadcrumbs WholeGrain
- Get Contains 3 portions of Over5aDay in 440 calories suitable as an Over5day recipe on the Pro52diet
Can you make schnitzel with chicken? The schnitzels just need to be pan-fried in a little oil, which is probably healthier, but they also cook faster. All I did was buy some ready-sliced pork Potato Rosti - shredded potato cake with slivers of charred onion slices. Potato rosti is a Swiss dish and is basically a potato pancake made with grated.
Instructions to make Pork Snitzel with Pan Fried Rosti & Tomato:
- Put a fry pan on medium to high heat sprayed with Spray2Cook and add the onion. As the onion softens add the grated potato, mix well, season with salt and pepper and spray again with Spray2Cook. Keep the pan moving and cook for 8 minutes.
- Put another fry pan on medium to high heat sprayed with Spray2Cook. Beat the egg and dip the pork in the egg then the breadcrumbs. Add the pork to the fry pan and cook on each side for 3 minutes.
- Put the tomato in a microwaveable container and microwave for 3 minutes.
- Check the pork is cooked through and the tomatoes are hot and serve everything on a warmed plate.
Pan-fried with a simple breading, this German schnitzel recipe takes pork to a whole new level. For some reason, in my head, making a pork schnitzel recipe sounded difficult. I have no idea where that conviction came. Schnitzels, or "fried steaks" are popula all over the world, how about a pork version? Our Low Carb Pork Schnitzels are Crispy & Moist.
So that is going to wrap it up for this special food pork snitzel with pan fried rosti & tomato recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
