Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, instant carrot cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Carrot Cake is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Instant Carrot Cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have instant carrot cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Instant Carrot Cake:
- Make ready 1 small Carrot *grated (about heaped 1/4 cup)
- Prepare 1 tablespoon (15 g) Butter
- Prepare 1 tablespoon Sugar
- Prepare 1 tablespoon Sultanas OR Raisins
- Take 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Get 3 tablespoons Milk
- Get Ground Cinnamon as required
Instructions to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
So that is going to wrap this up for this exceptional food instant carrot cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
