Garlicky Herb Bread
Garlicky Herb Bread

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, garlicky herb bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlicky Herb Bread is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Garlicky Herb Bread is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook garlicky herb bread using 11 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Garlicky Herb Bread:
  1. Make ready Warm Water
  2. Make ready Honey, 1 set aside in prep bowl
  3. Take Active Dry Yeast
  4. Take EVOO, plus extra for topping
  5. Make ready Parsley, plus extra for topping
  6. Get Salt
  7. Prepare garlic powder
  8. Take Oregano
  9. Prepare minced garlic
  10. Get Garlic Salt
  11. Make ready AP Flour (plus some for kneading)
Steps to make Garlicky Herb Bread:
  1. In a large mixing bowl whisk together warm water, yeast, and ONE TBSP of honey. Let proof for 10 minutes.
  2. Meanwhile in a small prep bowl put in your EVOO, remaining TBSP of honey, salt, oregano, parsley, minced garlic, and garlic powder.
  3. In another bowl measure out the 2 2/3 cups of flour.
  4. Once 10 minutes is up, mix the prep bowl of herbs into the yeast mixture.
  5. Slowly mix in the flour 1/3 cup at a time.
  6. It's ready once it stops sticking to the sides of the bowl. You may need a little more flour, or a little less. Just watch the consistency.
  7. Switch to the bread hook now. Turn on medium speed and let it knead for 4 minutes.
  8. Remove hook and let dough rest in the bowl, covered, for 20 minutes.
  9. Sprinkle a generous amount of flour on a clean surface.
  10. Let baby pick loaf pan (these are too big). Grease it. (The pan, not baby)
  11. Turn the dough out on the surface and form into a loaf.
  12. Place loaf in pan and brush on some olive oil. Sprinkle with a generous amount of Garlic Salt and Parsley.
  13. Cover loosely (a light towel or cling wrap will work) and let rise in a warm place for around 60 minutes, or until the dough has risen an inch or two above the pan.
  14. Preheat oven to 350F
  15. Uncover the loaf when ready and bake for 22-25 minutes or until the top is golden brown.
  16. Remove from oven and let cool before slicing.
  17. Don't forget to turn the oven off :)

So that is going to wrap this up for this special food garlicky herb bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!