Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball tortellini. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Tortellini is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Meatball Tortellini is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatball tortellini using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Tortellini:
- Take 1 (12 oz) package frozen meatballs
- Get 2 cups uncooked dried cheese tortellini
- Make ready 2 cans condensed cream of mushroom soup
- Take 2 1/4 cup water
- Make ready 1 tsp creole seasoning
- Get 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that’s going to wrap it up for this special food meatball tortellini recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
