Potato Cheese Rosti
Potato Cheese Rosti

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, potato cheese rosti. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato Cheese Rosti is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Potato Cheese Rosti is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato cheese rosti using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Cheese Rosti:
  1. Make ready 3 cups parboiled grated potatoes
  2. Prepare 3 teaspoon chopped green chillies
  3. Get 4 tablespoon butter
  4. Take Salt as per taste
  5. Make ready 1/2 cup processed cheese
  6. Prepare 3 tablespoon cornflour
Steps to make Potato Cheese Rosti:
  1. Combine the grated potatoes, green chillies, cornflour, cheese and salt.
  2. Mix well.
  3. Now heat a nonstick pan add butter.
  4. Now make small disk of potatoes and shallow fry it.
  5. Now turn over and fry until golden brown and crisp.
  6. Your delicious Rosti is ready.
  7. Serve hot with chutney, tea and tomato ketchup.

So that’s going to wrap it up with this exceptional food potato cheese rosti recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!