Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, d.i.y spice blends (no°3). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
D.I.Y Spice Blends (No°3) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. D.I.Y Spice Blends (No°3) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have d.i.y spice blends (no°3) using 113 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make D.I.Y Spice Blends (No°3):
- Prepare Dry Rib Rub (1)
- Get 1/2 cup ground turmeric
- Prepare 1/2 cup dry mustard powder
- Make ready 1/2 cup Sugar
- Prepare Carolina BBQ Spice Rub (2)
- Make ready 2 tbsp Sugar
- Take 2 tbsp salt
- Take 2 tbsp Brown sugar
- Take 2 tbsp freshly ground black pepper
- Prepare 2 tbsp ground cumin
- Make ready 2 tbsp chilli powder
- Get Memphis Rub Spice Mix (3)
- Take 1 tbsp Cayenne chilli pepper
- Make ready 4 tbsp paprika
- Get 1/2 cup paprika
- Prepare 2 tsp ground coriander
- Prepare 2 tsp ground allspice
- Get 2 tsp dry mustard
- Prepare 3 tbsp cumin
- Take 1 tbsp dried oregano
- Take 1 tbsp Brown sugar
- Get 3 tbsp black pepper
- Get 2 tbsp celery seeds (finely crushed)
- Get 2 tbsp onion powder
- Take 1/4 cup garlic powder
- Get 3 tbsp salt
- Take 1/4 cup chilli powder (your choice on how hot)
- Get Spare Rib Spice Rub (4)
- Prepare 1 tbsp garlic powder
- Get 1 tbsp onion powder
- Take 1 tbsp black pepper
- Get 1 tbsp Cayenne chilli pepper (change to suit preferences)
- Prepare 1 tbsp white pepper
- Make ready 2 tbsp table salt
- Prepare 1/2 cup paprika
- Prepare 1 cup dark brown sugar
- Prepare 2 tbsp salt
- Make ready Brisket Spice Rub (5)
- Get 3 tbsp onion powder
- Prepare 2 tbsp oregano
- Make ready 3 tbsp garlic powder
- Make ready 1/3 cup Brown sugar
- Make ready 1 cup paprika
- Get 1/3 cup paprika
- Get Basic Pork Rub (6)
- Take 1/4 cup Sugar
- Prepare 3 tbsp black pepper
- Get 2 tbsp salt
- Take 1 tbsp dried marjoram leaves
- Take 2 tsp Cayenne chilli pepper
- Prepare 1 tsp white pepper
- Prepare 2 tsp dry mustard
- Make ready Herbs De Provence (7)
- Take 1 tbsp dried basil leaves
- Get 1 tbsp savoy Leaves
- Prepare 1 tbsp dried thyme leaves
- Make ready 1 tsp fennel seeds
- Prepare 2 tsp dried orange zest (powdered)
- Take Spicy Rub (8)
- Make ready 2 tsp dried lavender
- Get 1 ground bay leaves
- Make ready 6 tbsp light brown sugar
- Make ready 8 tbsp kosher salt
- Prepare 4 tbsp paprika
- Get 2 tbsp Cayenne chilli pepper
- Get 2 tsp black pepper
- Get Cocoa Spice Barbecue Rub (9)
- Get 1 tsp Cinnamon
- Take 2 tsp salt
- Make ready 2 tsp ground chipotle powder
- Take 2 tsp ground coriander
- Make ready 4 tsp Sugar
- Take 2 tbsp unsweetened cocoa powder
- Get 2 tbsp Brown sugar
- Make ready Sweet and Spicy Barbecue Rub (10)
- Take 2 tsp chilli powder
- Prepare 2 tsp ancho chilli powder
- Get 1 tsp Cayenne chilli pepper
- Prepare Tangy BBQ Rub (11)
- Take 2 tsp salt
- Get 1 tsp garlic powder
- Make ready 1/2 tsp paprika
- Make ready 1 tsp Cayenne chilli pepper
- Take 1/2 tsp ground allspice
- Get 1 tsp onion salt
- Make ready 1/2 cup fresh orange juice or instant dry mix
- Make ready 1 tbsp ground fennel seeds
- Make ready Chinese Five Spice (12)
- Prepare 1 tbsp ground szechwan pepper
- Get 1/2 tbsp table salt
- Get 1 tbsp ground star anise
- Get 1/2 tbsp ground cinnamon
- Prepare 1/4 tbsp ground white pepper
- Prepare 1/2 tbsp ground cloves
- Take Southwestern Blend (13)
- Make ready 1/3 cup chilli powder
- Take 1 tbsp ground cumin
- Get 1/4 cup dry minced onion
- Get 2 tbsp dried minced garlic
- Make ready 2 tbsp dried coriander
- Get 1 tsp dried oregano
- Get 1 tsp salt
- Get 2 tsp black pepper
- Prepare Old Bay Seasoning Copycat (14)
- Get 1 tsp hot pepper flakes
- Take 2 tbsp ground bay leaves
- Prepare 2 tbsp celery salt
- Take 2 tsp paprika
- Get 1 tsp dry mustard
- Get 4 tsp freshly ground black pepper
- Prepare 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground cloves
- Make ready 1/2 tsp freshly ground nutmeg
Instructions to make D.I.Y Spice Blends (No°3):
- Mix all ingredients together well in a bowl. Use to dry rub on chicken, beef, pork or lamb. (Makes about 1 cup).
- Mix the ingredients together well, then transfer and store in an airtight container until needed. (Makes 1 and 1/2 cups). Good for grilled meats.
- Mix all ingredients together well. Transfer to an airtight container until needed. Store for up to six months. (Makes about 2 cups)
- Mix all ingredients together well until all ingredients are evenly combined. Store in a cool dry place until needed. (Makes about 2 cups)
- Mix all the ingredients together well. Store in an airtight container until needed. Add to brisket as normal. (Makes about 1 and 1/2 cups).
- Mix all ingredients evenly well. Marinade meat 12-24 hours prior to cooking and add remaining just before cooking. (Makes about 3/4 cup or about 5.5 pounds of meat).
- Combine all ingredients together in a small jar, seal, shake well and store in a cool dry place until needed. Good with any grilled meat and fish as well as stews.
- Mix all ingredients together, easier to place in a jar and shake well. Store up to 2 months in an airtight container. Goes great with any barbecued meat.
- Mix all the ingredients together and then store in a cool dry place. (Great with pork and chicken)
- Mix all the ingredients together well. Next transfer to a glass jar and store in a cool dry place. (Great with beef or salmon).
- If using dry mix you can mix all the ingredients together and store in an airtight container in a cool dry place until needed. If using fresh orange juice, mix all other ingredients together and add the orange juice to the spice mix just before marinading meat. Great to use with chicken or pork. (Makes about 1/2 a cup)
- Mix all the ingredients together well and place in an airtight container. Store in a cool dry place. Can use it with dry rubs or marinades for chicken, fish or other meats.
- Place all ingredients in a jar, shake well and store in a cool dry place.
- Mix all ingredients together well and store in an airtight container until needed. Great on just about any dish, but especially great on seafood.
So that’s going to wrap this up for this exceptional food d.i.y spice blends (no°3) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!