Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, caramelised coconut ice yummies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Caramelised Coconut Ice Yummies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Caramelised Coconut Ice Yummies is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook caramelised coconut ice yummies using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Coconut Ice Yummies:
- Take 500 Grams Icing Sugar
- Get 397 (large tin) Caramel Condensed Milk
- Prepare 400 Grams Desiccated Coconut
- Make ready Packet Chocolate Hearts
Steps to make Caramelised Coconut Ice Yummies:
- Line a baking tray with foil. (TIP, place a folded tea towel under the mixing bowl to help prevent movement!!)
- Sift Icing Sugar into a large mixing bowl. Add the Coconut and stir together. (See above!)
- Add the Condensed Milk. Mix / squash together With a wooden spoon until the texture is even and smooth.
- Use either your hands, or two spoons, to form balls about the size of a table tennis ball. (about a rounded tablespoon) Place on tray.
- Top with a Chocolate Heart and place in fridge for at least an hour. Can be frozen. Enjoy!
So that is going to wrap it up with this special food caramelised coconut ice yummies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
