Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tuscan style tortellini soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuscan Style Tortellini Soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tuscan Style Tortellini Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tuscan style tortellini soup using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Style Tortellini Soup:
- Make ready 1 tbsp. olive oil
- Make ready 1 lb. smoked sausage or keilbasa, diced
- Get 2 tbsp. unsalted butter
- Prepare 1/2 yellow onion, diced
- Take 1 large carrot, diced
- Get 1 stalk celery, diced
- Take 3 cloves garlic, minced
- Get 2 tbsp. all purpose flour
- Prepare 6 cups unsalted chicken broth
- Prepare 1 can (15 oz.) fire roasted diced tomatoes
- Take 1 can (15 oz.) Canellini beans, drained and rinsed
- Prepare 3/4 tsp. salt
- Make ready 1/2 tsp. Italian seasoning
- Prepare 1/2 tsp. dried basil
- Get 1/4 tsp. pepper
- Make ready 1 package (12 oz.) tortellini
- Get 1/2 cup heavy cream
- Get 3 packed cups spinach, coarsely chopped
Instructions to make Tuscan Style Tortellini Soup:
- In a large pot, heat the oil over medium heat. Once it's hot, add the sausage. Cook until browned nicely, then remove it to a towel lined plate and cover with foil. Place the butter into the pot. Once it melts, add the onion, carrot and celery with a big pinch of salt. Cook, stirring often, until softened, about 6-8 minutes. Then stir in the garlic and cook another couple of minutes. Increase the heat to med-high.
- Sprinkle the flour over the veggies and cook another couple of minutes. Then slowly stir in the broth, cream and tomatoes until it's all added and stir in the beans and seasonings. Wait for it to come to a low boil. Once at a boil, stir in the tortellini and the sausage. Reduce the heat and let it simmer until the tortellini are al dente (How long depends whether you used frozen, dried or fresh refrigerated. Refer to the package cook time.).
- Stir in the chopped spinach. Let it simmer just another couple of minutes, until the spinach has wilted. Then taste to see if it needs any additional seasoning and serve. It is so good with some freshly grated parmesan cheese.
So that is going to wrap this up for this special food tuscan style tortellini soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
