Watermelon and Feta salad
Watermelon and Feta salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, watermelon and feta salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Watermelon and Feta salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Watermelon and Feta salad is something that I’ve loved my whole life. They’re fine and they look wonderful.

Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself a mean summer salad. Serve this watermelon, feta and mint salad as a side dish at a barbecue or picnic.

To begin with this particular recipe, we must prepare a few components. You can have watermelon and feta salad using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Watermelon and Feta salad:
  1. Make ready 1 small whole seedless watermelon
  2. Make ready 1/2 red onion, thinly sliced
  3. Take Juice of two limes
  4. Prepare 1 c pitted kalamata olives
  5. Make ready 1/2 lb feta cheese
  6. Make ready 1/2 c parsley and mint
  7. Take to taste red pepper flakes or chili oil
  8. Take Drizzle of extra virgin olive oil

This delicious, refreshing watermelon salad recipe is meant for hot summer days. With feta, avocado, mint & lime, it's the perfect mix of savory & sweet. I love a good sweet & savory combination, and this watermelon salad with feta, mint, avocado, and a tangy lime dressing is exactly that. This salad combines arugula, watermelon, feta, mint and citrus vinaigrette.

Instructions to make Watermelon and Feta salad:
  1. Finely slice red onion and marinate in the juice of two limes and set aside.
  2. Cut watermelon first in half.
  3. Then cut it into wedges
  4. Then cut like this
  5. And this…
  6. And finally like this to make equal sized bite size pieces
  7. This is what the watermelon looks like all cut up
  8. Then rinse the olives and cut them in half
  9. Then cut up the feta like this
  10. And then make small cubes….
  11. Then mix it all together with the parsley, mint, a drizzle of olive oil and pepper, chili oil or red pepper flakes to taste. I like the combination of spice with the cool watermelon, the creamy and salty feta and the herbs. Delicious and healthy too!

Watermelon and feta salad with mint has become a staple summertime dish at my place, and I've learned a few things when adapting that recipe for home use. One: You can get rid of pretty much all of the extraneous ingredients. Two: The quality of the watermelon and, more critically, the feta is of. This summer salad features watermelon, feta cheese, arugula, and baby spinach in a simple homemade balsamic vinaigrette. Combine the arugula, spinach, onions, and tomatoes in a large salad bowl.

So that’s going to wrap it up for this special food watermelon and feta salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!