Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Take 1 packages chicken legs and thighs
- Prepare 1 Cabbage
- Get 8 clove garlic
- Prepare 1 can crushed pineapple
- Get 1 can mandarins
- Prepare 1 red bell pepper
- Make ready 1 yellow bell pepper
- Take 1 green bell pepper
- Make ready 1 red onion
- Make ready garlic powder
- Make ready lemon pepper
- Take curry powder
- Take salt
- Get black pepper
- Get 1 mandarin juice
- Get pinch chopped cilantro
- Get 6 slice bacon
- Make ready cayenne pepper
- Get 2 tbsp balsamic vinegar
- Prepare 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that’s going to wrap it up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
