Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨:
- Take 300 g fresh pork ribs (lean with little fat)
- Get black beans
- Get garlic
- Take Red pepper or red bell pepper
- Make ready 2 tsp light soya sauce
- Make ready 2 tsp oyster sauce
- Make ready 2 tsp corn starch
- Prepare 1 chilli pepper (optional)
- Prepare Spring Onions Garnish (optional)
Steps to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨:
- These are the ingredients Soak pork for 20mins and Soak black beans for 5 mins. Drain.
- Add garlic n black beans 1:1. light soya sauce, oyster sauce, Red pepper (pick ones not spicy) Mix well all together and set it aside for 20mins (add red chilli pepper optional) If u like some veg before steaming u can place raw pumpkin or chinese radish at the bottom of the ribs and steam together.
- Right after mixing, boil a pan of water. If u are really lazy u can set a tray in the rice cooker and cook together with white rice.
- Either Way is ok. If in pot pan place ribs when water in boiling. Steam for 15mins cover lid (do not open lid within this time so make sure u have enough water) As for rice cooker just cook as usually with the dish inside. When rice done ribs should be done.
- Check and taste test.
- Done. Can sprinkle chopped spring onions for garnish. Enjoy!
So that’s going to wrap this up for this exceptional food dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
