Tomato Raita Recipe | How to make Tomato Raita | Thakkali Thayir Pachadi
Tomato Raita Recipe | How to make Tomato Raita | Thakkali Thayir Pachadi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tomato raita recipe | how to make tomato raita | thakkali thayir pachadi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Thakkali Thayir Pachadi is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. How to make Tomato Raita

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato raita recipe | how to make tomato raita | thakkali thayir pachadi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Raita Recipe | How to make Tomato Raita | Thakkali Thayir Pachadi:
  1. Prepare 1/2 cup Curd
  2. Take 1/4 cup Onion
  3. Prepare 2 small or 1 medium Tomato
  4. Get 1 Green chilli
  5. Get Salt as required
  6. Prepare 1/4 tsp Cumin powder
  7. Make ready 1 tsp Coriander leaves finely chopped
Instructions to make Tomato Raita Recipe | How to make Tomato Raita | Thakkali Thayir Pachadi:
  1. Whisk the curd nicely.
  2. Add chopped onions and tomatoes to it.
  3. Then add finely chopped green chilli, salt and cumin powder.
  4. Mix it together. - Tomato Raita is ready.

So that is going to wrap this up with this special food tomato raita recipe | how to make tomato raita | thakkali thayir pachadi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!