Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, punjabi paneer masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Punjabi Paneer Masala is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Punjabi Paneer Masala is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook punjabi paneer masala using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Punjabi Paneer Masala:
- Make ready 250 gms paneer
- Make ready 1 big size onion
- Get 1 inch Ginger
- Get 8-9 Garlic
- Take 3-4 green chillies
- Prepare some whole garam masala
- Prepare 2 tej patta / bay leaves
- Prepare 1 tsp Turmeric powder
- Prepare 2 tsp Coriander powder
- Take 1 tsp Red chilli powder
- Make ready as requireda Oil
- Prepare as per taste Salt
- Get 100 gms Green peas
- Take 9-10 Cashew nuts
- Make ready 1 tsp cumin
- Prepare 1 tsp mustard
- Take as required Water
- Make ready 2-3 big sized tomatoes
Steps to make Punjabi Paneer Masala:
- Hello friends heat oil in the pan, then add all the ingredients like onion and all.
- Now fry all the ingredients then remove it and grind all the ingredients now take another Pan add oil and tej patta.
- Now add grind masala in this pan and fry it, now add all the dry masala mix it well and fry
- Now add tomato puree add nuts paste fry well.
- Now cut paneer well shaped put in the water and put paneer in the Puree with water,add peas.and cooked.
- Your Paneer Punjabi masala is ready enjoy it.
So that is going to wrap this up for this exceptional food punjabi paneer masala recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!