Veggie Burger
Veggie Burger

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veggie burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Veggie Burger is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Veggie Burger is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have veggie burger using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Veggie Burger:
  1. Prepare For Veg Cutlets-
  2. Take 3 medium boiled and mashed potatoes
  3. Get 1 carrot chopped
  4. Get 1/2 cup boiled green peas
  5. Get 2 tbsp French beans boiled
  6. Make ready 1 small beetroot grated
  7. Make ready 1 tbsp ginger chilli paste
  8. Prepare as per taste Salt
  9. Prepare 1/2 tbsp garam masala
  10. Get 1/2 tbsp chat masala
  11. Take 3 tbsp bread crumbs
  12. Prepare 2 tbsp cornstarch
  13. Get as required coriander leaves
  14. Take 1 Burger
  15. Take 2 tbsp mayonnaise
  16. Prepare 2 tbsp green chutney
  17. Make ready 1 cheese slice
  18. Take 2-3 cabbage leaves
  19. Prepare 1 onion sliced
  20. Prepare 2 tomatoes sliced for serving
  21. Make ready as required Butter
  22. Take 1 burger bun
  23. Take as required Potato chips for serving
  24. Prepare as required Tomato sauce and green chutney
Instructions to make Veggie Burger:
  1. Mix to gather all vegetables, ginger chilli paste, salt, garam masala, chat masala, Coriander leaves, breadcrumbs, and cornstarch in bowl.
  2. Divide the mixture into equal portions and round shape into cutlets.
  3. Heat oil in a pan and fry cutlets. Drain on absorbent paper.
  4. Slice burger bun horizontally
  5. Heat a pan place the slices on it and toast till crisp, apply some butter to the slices and toast for a more second. remove from heat and set aside.
  6. Make chutney mayonnaise, mix together in a bowl.
  7. Place a cheese slice on the base half of the bun and top with some cabbage leaves.
  8. Slice an onion, tomato slices over the slices.
  9. Place them on the cabbage leaf top with chutney mayonnaise, tomato onion slices, cheese slices, some more chutney mayonnaise and cover with the top half of the bun.
  10. Serve immediately with tomato slices, potatoes chips, green chutney and tomato sauce
  11. Enjoy

So that is going to wrap this up for this exceptional food veggie burger recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!