Heather's Potato Fennel Soup
Heather's Potato Fennel Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, heather's potato fennel soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Heather's Potato Fennel Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Heather's Potato Fennel Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook heather's potato fennel soup using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Heather's Potato Fennel Soup:
  1. Make ready –for the boil—–
  2. Prepare as needed water cover 3 inches above potatoes
  3. Take 5 large potatoes
  4. Get 2 teaspoons ground black pepper
  5. Get 2 teaspoons salt
  6. Make ready 2 teaspoons granulated garlic powder
  7. Make ready 2 teaspoons onion powder
  8. Take 1 large fennel bulb, with stalks and leaves
  9. Prepare ——sausage——-
  10. Get 1 pound pan sausage, she used Odom's Tennessee Pride brand
  11. Take —the finalization —–
  12. Take as needed water enough to cover the potatoes 4 inches above
  13. Take 2 teaspoons ground black pepper
  14. Get 2 teaspoons salt
  15. Make ready 2 teaspoons granulated garlic powder
  16. Take 2 teaspoons onion powder
  17. Take 6 envelopes instant mashed potatoes 2 ounces each
  18. Prepare 6 bullion cubes chicken flavor
Steps to make Heather's Potato Fennel Soup:
  1. Peel and cut up the potatoes and cut up the fennel
  2. Boil the potatoes fennel and spices till potatoes are fork tender.
  3. Brown the sausage save the drippings
  4. Drain, straining the potatoes and fennel
  5. Then cover the fennel and potatoes with water, add spices and bring to a boil.
  6. Add sausage and drippings.
  7. Add stirring in the instant potatoes a little at the time to thicken soup.
  8. Serve, I hope you enjoy!

So that is going to wrap this up with this exceptional food heather's potato fennel soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!