Mike's Chilly Tangy Feta Summertime Pasta Salad
Mike's Chilly Tangy Feta Summertime Pasta Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's chilly tangy feta summertime pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's Chilly Tangy Feta Summertime Pasta Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mike's Chilly Tangy Feta Summertime Pasta Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's chilly tangy feta summertime pasta salad using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Get 1 (16 oz) Multi Colored Rigitoni Pasta [use about 1 1/2 boxes]
  2. Prepare 1 (12 oz) Athenos Bowl Feta Cheese [crumbled]
  3. Get 1 Cup Fresh Shreadded Parmasean Cheese
  4. Prepare 1 (24 oz) Creamy Chilled Bottle Olive Garden Signature Italian Dressing [well shaken]
  5. Make ready 1 Box Firm Red Cheery Tomatoes [rinsed -halved]
  6. Prepare 1 Box Firm Orange Cherry Tomatoes [rinsed - halved]
  7. Prepare 1 Cup Fresh Celery [rinsed - [diced - with leaves]
  8. Prepare 2 EX LG Fresh Garden Cucumbers [peeled - chopped]
  9. Take 1/2 Cup Radishes [rinsed - sliced]
  10. Take 1 Cup Sweet Viadailla Onions [rinsed - rough chopped]
  11. Take 1/2 Cup Red [purple] Onions [rinsed - rough chopped]
  12. Make ready 2 LG Fresh Carrots [peeled & sliced]
  13. Get 1 LG Yellow Bell Pepper [chopped]
  14. Get 1 LG Red Bell Pepper [chopped]
  15. Make ready 1 LG Green Bell Pepper [chopped]
  16. Take 1 Orange Bell Pepper [chopped]
  17. Make ready 1 Cup Fresh Garden Celery [chopped]
  18. Prepare 2 (14 oz) Cans Artichokes [in water - fully drained - chopped]
  19. Prepare 1 tbsp Fresh Basil Leaves [chopped]
  20. Prepare 1 (14 oz) Can LG Black Olives [fully drained - halved]
  21. Get 1/4 Cup Fresh Garden Chives [chopped]
  22. Take 1/8 Cup Fresh Garden Parley [chopped]
  23. Get to taste Fresh Ground Black Pepper
  24. Make ready 1 tbsp Red Pepper Flakes
  25. Prepare to taste Sea Salt
  26. Make ready as needed Garlic Olive Oil
Steps to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Here's about all you'll need. Kraft Zesty Italian works great as well if you can't locate the Olive Garden Signature brand. But, try to locate the Olive Garden brand. It's less oily and melds well with the pasta.
  2. Feta Cheese.
  3. A delicious, creamy, tangy pre-fabed option. Found at Costco. Sold in twos. Definitely worth the price!
  4. Boil noodles as per manufactures directions. Usually 9 minutes. Add a dash of salt and olive oil to water. Drain. Upon draining, lightly drizzle noodles with garlic olive oil. Gently mix.
  5. Allow noodles to cool before adding to your chilled vegetables and sauce.
  6. Add everything together and gently mix well. Chill this savory dish for at least 4 hours. Stir occasionally. Enjoy every bite of your chilly taste of Summer!

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