Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, molten chocolate mug cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Molten chocolate mug cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Molten chocolate mug cake is something that I have loved my entire life. They’re nice and they look fantastic.
With a moist, cakey outside and a gooey, saucy inside, it's hard to believe it's made in the MICROWAVE! Molten chocolate mug cake makes two moist chocolate cakes with warm molten centers. Moist chocolate cake with a warm, melty chocolate center.
To begin with this recipe, we have to prepare a few ingredients. You can have molten chocolate mug cake using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Molten chocolate mug cake:
- Get 1/4 cup (30 grams) all purpose flour
- Make ready 1/4 cup (50 grams) granulated sugar
- Get 2 tablespoons (12 grams) unsweetened cocoa powder
- Take 1/2 teaspoon baking powder
- Get Pinch salt
- Take 3 tablespoons (43 grams) unsalted butter, melted
- Get 3 tablespoons (45 ml) whole milk
- Get 1 smallish egg
- Make ready 1/4 teaspoon vanilla extract
- Make ready 1 oz (28 grams) lightly broken up chocolate of your choice (I use semi sweet or milk chocolate, but anything from chocolate truffles to Nutella are great additions)
- Take 1 tablespoon (15 ml) water
- Get As required Berries and Ice Cream (optional for serving)
These irrisitable cakey desserts with a Review Body: Hi, can I manually hand mix instead of using an electric mixer? Also, can I make these in a cupcake pan or in mugs instead of ceramic bowls? This Molten Chocolate Mug Cake recipe is incredibly easy to make. It is a very decadent cake with a gooey chocolate center perfect for an afternoon pick me up.
Instructions to make Molten chocolate mug cake:
- In a two cup capacity microwave-safe mug or bowl. With a fork whisk together the flour, sugar, cocoa powder, baking powder and salt until well combined.
- Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.
- Place the chocolate pieces in the center of the mug. Do not push down; it will sink as it bakes.
- Drizzle the tablespoon of water right on top of the batter.
- Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds
- Let it cool for about 5 minutes so you don't burn your tongue, and the waiting will also help thicken the sauce in the bottom. Top with berries or ice cream if desired.. and Ta-Da it's ready 😋😋
Chocolate Mug Cake with Chocolate Chips. I don't often have a reason to bake a cake and even if I think, "well, I don't need a reason!" baking a big Technically this is a molten chocolate mug cake but it's not like a lava cake which has a very liquid center. Instead, you pile the chocolate chips on. This Molten Chocolate Mug Cake is like a dessert that you would be served in a top restaurant. When you dig your spoon into the sponge top, you meet a molten liquid chocolate centre.
So that’s going to wrap it up with this exceptional food molten chocolate mug cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
