Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 15 minute green bean soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
15 Minute Green Bean Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. 15 Minute Green Bean Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have 15 minute green bean soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 15 Minute Green Bean Soup:
- Prepare 75 g Pre-soaked Green bean
- Prepare 250 ml Water
- Take Pinch salt
- Get 1 Tbsp Brown sugar or Castor sugar
- Prepare 1/2 Tsp Vanilla Essence or 1 Pandan leaf
- Make ready 1/2 Tbsp Grated ginger
- Make ready 1 cornstarch slurry
- Prepare 25 ml Coconut Milk or Condensed Milk
Instructions to make 15 Minute Green Bean Soup:
- Mix pre-soaked green bean with water and salt
- Boil for a 5 minute
- Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
- Add a cornstarch slurry to change the thickness
- Add a coconut milk/condensed milk then mix and ready to serve
So that is going to wrap this up for this exceptional food 15 minute green bean soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
