Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, farari dates and nuts kheer. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Farari dates and nuts kheer is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Farari dates and nuts kheer is something that I have loved my entire life.
Here is how you carry out. Dates powder and nuts powder are optional can be skipped and replaced with jaggery or sugar if needed age-accordingly. If you are a fan of Kheer , but bit worried about sugar, then definitely try out this Dates and nuts kheer : Totally Sugar Free Dessert.
To begin with this particular recipe, we have to prepare a few components. You can have farari dates and nuts kheer using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Farari dates and nuts kheer:
- Make ready 12 seedless dates
- Take 1/4 cups walnuts
- Prepare 3 1/2 cup milk
- Take 1/4 teaspoon cardamom powder
- Get Few strands of saffron
- Make ready 1 teaspoon ghee
- Get 1 teaspoon pistachios for garnishing
To make dates and oats kheer, heat the milk in a deep non-stick pan and bring it to boil. See more ideas about Farali recipes, Indian food recipes, Recipes. These absolutely sumptuous Farali Rajgiro Magas or Farali Magas (Gluten-free amaranth fudge) are a quick and easy sweet recipe that can be enjoyed during fasting seasons such as Navratri, Shravan month, Mahashivratri or. Dry Figs Dates & Nuts Roll Recipe.
Steps to make Farari dates and nuts kheer:
- In a bowl add 1/2 cup of milk, saffron and soak the dates and walnuts for about 1/2 an hour. - Purée in a food processor. Set aside.
- In a pan add ghee and 3 cups of milk and boil on high heat. - Once it reaches the boiling point lower the heat. Keep stirring and let it simmer on low heat for 5 minutes. Turn off the gas and add the dates and walnuts paste. Garnish with pistachios and serve.
As I said before I never thought I will come this far and this happened due to all the wonderful. Kabkab dates as large dates, soft sweet and velvety texture and delicious taste. These are growing in Dashtestan city of Bushehr province and Fars Kabkab date is a very suitable dates for industrial usage. Also, it used for direct consumption. Kabkab dates are nectarous and soft with wide range of.
So that is going to wrap this up for this special food farari dates and nuts kheer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
