Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tender spare ribs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tender Spare Ribs is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tender Spare Ribs is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook tender spare ribs using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tender Spare Ribs:
- Make ready 350 grams Pork spare ribs
- Get 1 Water
- Prepare 3 tbsp ★ Sugar
- Prepare 1 tbsp ★ Sake
- Prepare 2 tbsp ★ Soy sauce
- Take 1 tbsp ★ Ketchup
- Get 1 tbsp Grainy mustard
Steps to make Tender Spare Ribs:
- Heat up a frying pan and cook the spare ribs on both sides until lightly browned.
- Transfer the spare ribs to the pressure cooker. Add water - about half the amount of the meat. Bring to a boil over high heat, and skim off the scum.
- Add the ★ ingredients, put the lid on and cook over high heat until it comes up to pressure. Turn down the heat to low and cook under pressure for 20 minutes. Turn the heat off and leave until the pressure comes down.
- Take the lid off, and cook to reduce the sauce.
- Add the grainy mustard, mix and it's done. The spare ribs are very tender, so be careful when you're transferring them to serving plates.
So that is going to wrap it up for this exceptional food tender spare ribs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
