Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut cherry heart. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coconut Cherry Heart is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Coconut Cherry Heart is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut cherry heart using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Cherry Heart:
- Make ready 100 g coconut powder
- Make ready 50 g cherry (grated)
- Take 4-5 threads saffron
- Prepare 30 ml milkmaid
- Prepare 30 g mixed dry fruits
- Make ready 50 g khoya
- Make ready 1/2 tsp cardamom powder
- Get 1 tbsp ghee
Steps to make Coconut Cherry Heart:
- Heat ghee in a pan,add coconut powder and roast it for 1 min.
- Now put all other ingredients and cook it for 2 min in low flame.Take it out and let it cool.
- Take heart shaped mould,put some cherries in the base and put the coconut mixture over it,press it with soft hands.
- Flip it on a tray.
- It's ready to serve.
- If.. you dont have mould than.. you can also make ball an put a half cherry on the ball and press gently….
So that’s going to wrap it up for this special food coconut cherry heart recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
