Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oven baked salmon breadcrumbs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This recipe for Baked Salmon is the best of the best. Simply stir bread crumbs together with some garlic, melted butter and parmesan cheese, coat the salmon and bake. Fancy enough for company but fast enough for any weeknight dinner. Spread a thin layer of mustard on the top of each fillet, and season with salt and pepper.
Oven baked salmon breadcrumbs is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Oven baked salmon breadcrumbs is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have oven baked salmon breadcrumbs using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oven baked salmon breadcrumbs:
- Get 1 whole or 1kg salmon fillet
- Make ready 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Prepare 2/3 cup breadcrumbs
- Prepare 1/2 tbsp garlic powder
- Make ready 2 1/2 tbsp melted butter
- Prepare 1/2 tsp dried thyme leaves
- Prepare 1/3 cup grated Parmesan cheese
- Take 1 tbsp chopped fresh chives
Spread the mixture over the top of the salmon fillet perfectly. See recipes for Oven baked salmon breadcrumbs too. Lay the salmon on the foil, skin side down, and season it generously with salt and pepper. Evenly spread the mustard mixture all over the top.
Steps to make Oven baked salmon breadcrumbs:
- Preheat oven at 180C.
- Line baking tray with foil, place salmon on foil and set aside.
- Mix breadcrumbs, Parmesan cheese, garlic, herbs, salt, pepper, spring onions together in a bowl.
- Add in melted butter and mix well.
- Spread the mixture over the top of the salmon fillet perfectly.
- Bake for 15 mins till salmon is cooked and crust is golden.
- Serve warm.
Lay the salmon on the foil, skin side down, and season it generously with salt and pepper. Evenly spread the mustard mixture all over the top. Line a baking sheet with foil. Top with crumb mixture, patting gently. Line a large rimmed baking sheet. with foil or parchment paper.
So that’s going to wrap this up with this special food oven baked salmon breadcrumbs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
