Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oven baked fajita. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
The original recipe can be source here. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Baking chicken fajitas in the oven not only makes your life easier, it also keeps your chicken juicy, develops the flavors of the seasonings and roasts the onions and peppers to melty tenderness. High-strung fajita purists, look away now, because this recipe is about to get creative.
Oven Baked Fajita is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Oven Baked Fajita is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven baked fajita using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Fajita:
- Prepare 1 lb boneless, skinless chicken breasts, cut into strips
- Prepare 2 tbsp vegetable oil
- Take 2 tsp chili powder
- Take 1 1/2 tsp cumin
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp dried oregano
- Prepare 1/4 tsp seasoned salt
- Make ready 1 can diced tomatoes with green chilies (15 oz.)
- Prepare 1 medium onion, sliced
- Get 1/2 red bell pepper, cut into strips
- Take 1/2 green bell pepper, cut into strips
This Easy Oven-baked Chicken Fajita with my homemade spice blend will soon be your family Last year I made some incredible Spicy Fajita Steak Quesadillas and even though that post didn't exactly. How to make oven baked chicken fajitas. Slice chicken, onion and red pepper into thin even strips. This Oven-Baked Chicken Fajitas freezer meal recipe is near and dear to my heart…and my stomach!
Instructions to make Oven Baked Fajita:
- Preheat oven to 400°F.
- Place chicken strips in a greased 13 x9 baking dish.
- In small bowl combine the oil, chili powder, cumin, garlic powder, dried oregano, and salt.
- Drizzle the spice mixture over the chicken and stir to coat.
- Next add the tomatoes, peppers, and onions to the dish and stir to combine.
- Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are done.
Slice chicken, onion and red pepper into thin even strips. This Oven-Baked Chicken Fajitas freezer meal recipe is near and dear to my heart…and my stomach! I love this easy chicken fajita recipe because it has great, bold flavors, without being too spicy. Thanks for saving the day (again.) This oven baked fajitas is absolutely zesty, bright, festive, and oh-so-welcome on a busy weeknight. These oven baked sheet pan fajitas have chicken AND steak and are tender and bursting with flavor- an easy, no-fuss weeknight dinner the whole family will love!
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