Marmalade Glazed Pork Ribs
Marmalade Glazed Pork Ribs

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, marmalade glazed pork ribs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Marmalade Glazed Pork Ribs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Marmalade Glazed Pork Ribs is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook marmalade glazed pork ribs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Marmalade Glazed Pork Ribs:
  1. Get 500 grams Pork spare ribs
  2. Get Flavoring ingredients:
  3. Make ready 40 ml ◎ Soy sauce
  4. Prepare 80 grams ◎ Marmalade
  5. Make ready 50 ml ◎ Red wine
  6. Prepare 100 ml ◎ Water
  7. Take 1 tsp ◎ Garlic, minced
  8. Prepare 1 tsp ◎ Grated ginger
Instructions to make Marmalade Glazed Pork Ribs:
  1. Grill the spare ribs in a pan on medium heat until they are evenly browned on all sides.
  2. Once they turn nicely brown all over, add the ◎ ingredients. Simmer the spare ribs, turning them over from time to time, taking care not to let them burn.
  3. Remove from heat once the sauce reduces, thickens, and is shiny.
  4. There you have your marmalade glazed pork spare ribs.

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