Heart Rose and coconut Fudge
Heart Rose and coconut Fudge

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, heart rose and coconut fudge. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Heart Rose and coconut Fudge is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Heart Rose and coconut Fudge is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have heart rose and coconut fudge using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Heart Rose and coconut Fudge:
  1. Get 100 grams Condensed Milk
  2. Make ready 200 grams Dessicated coconut
  3. Get 100 grams Milk powder
  4. Prepare 1 teaspoon Rose syrup
  5. Prepare 1/2 teaspoon Rose essence
  6. Get Chopped pistachios for garnishing
Instructions to make Heart Rose and coconut Fudge:
  1. Add the coconut powder on a heated pan and slightly roast without changing the colour.
  2. Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat.
  3. Keep mixing until the mixture is well combined.
  4. When it all comes together, switch off the heat. Add rose essence and mix well evenly.
  5. In the mean time Lightly grease a tray with ghee keep aside.
  6. Now Spread the mixture in the prepared plate and make it smooth on top with a spatula.
  7. Refrigerate for 2 hours to set.
  8. To serve, cut the coconut fudge into desired shape and garnish with pistachios.
  9. Yummy heart coconut fudge is ready to relish.

So that’s going to wrap this up with this exceptional food heart rose and coconut fudge recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!