Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oil free vada pav roll. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oil free Vada Pav roll is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Oil free Vada Pav roll is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook oil free vada pav roll using 15 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Oil free Vada Pav roll:
- Make ready 1-1/2 cup maida
- Take 1 spoon active dry yeast
- Make ready 1 spoon salt
- Take 1 spoon sugar
- Prepare Mild hot water
- Prepare 2 boil potatoes
- Get 1 Spoon oil
- Prepare 2 finely chopped green chilly
- Get 1 inch ginger
- Take to taste Salt
- Get 1/4 Spoon turmeric powder
- Get 1/2 red chilly powder
- Get 1/2 Spoon dhaniya powder
- Make ready 1/4 Spoon jeera powder
- Take 1/2 Spoon rai & jeera
Steps to make Oil free Vada Pav roll:
- Ingredients
- Take a mixing bowl add some water and add some sugar
- Add some active dry yeast and mix for a while
- Add some maida and also add some salt and mix it well
- Make a soft dough from it take some oil in your hand and repeat the process
- After that wrap it with clean wrap and keep it to rest 1 hour
- Now we will make the stuffing add one spoon oil and add Rai and jeera
- Add ginger and green Chilly
- Add all the dry masala and salt to taste and mix it well
- Now add all the chopped potatoes and mix it well
- Mix and mash the potatoes
- Now cool the stuffing
- Our dough is ready cut it into pieces
- Now take one path and Roll It and add the stuffing
- Brush the side parts by water
- Close it and make some cuts at the bottom
- Take one one strip and Roll It prepare your roll
- Add those rolls into an oil greased pan and wash them with milk
- Rolls are set and my oven is also preheated in in 180 degrees for 10 minutes
- Keep those rolls in oven for 20 minutes in 180 degree for baking
- When roles are baked serve it dinner dish
- Enjoy your tasty crispy oil free Vada Pav roll
So that’s going to wrap this up for this exceptional food oil free vada pav roll recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!