Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, spicy island bison burgers. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Island Bison Burgers is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy Island Bison Burgers is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy island bison burgers using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Island Bison Burgers:
- Get 1 lb. Ground Bison
- Make ready seasoning
- Get 2 pineapple rings
- Get 2 oz. cream cheese, softened
- Make ready 2 tbsp. diced, pickled jalapenos
- Take 2 Kings Hawaiian Burger Bunes
Instructions to make Spicy Island Bison Burgers:
- Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning.
- Stir jalapenos into cream cheese. Set aside.
- Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples.
- After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes.
- Place burgers on burger buns and serve.
- You'll probably have lots of leftover pineapple rings… might I suggest an excuse to make: Pineapple Upside Down Cake!
So that’s going to wrap this up for this special food spicy island bison burgers recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
