Yellow Chives with Eggs
Yellow Chives with Eggs

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, yellow chives with eggs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yellow Chives with Eggs is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Yellow Chives with Eggs is something which I’ve loved my entire life. They are fine and they look wonderful.

The yellow chives can be traced back to a historic Chinese tradition of transforming vegetables using unconventional growing methods. The Chinese yellow chives are stir fried with scrambled eggs. Yamool Koh #Ofws Cooking Tutorials #Simple and #Easy Cooking Recipes For #Beginners Made it with Love😍 If you like this Video PEASE SUBSCRIBE LIKE AND SHARE.

To get started with this recipe, we have to prepare a few ingredients. You can cook yellow chives with eggs using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Chives with Eggs:
  1. Make ready yellow chives
  2. Make ready Shallots
  3. Take eggs
  4. Take black pepper,a little chicken powder(mix with eggs)

Accompany with white rice and gai lan with anchovies. Yellow chives are to regular jiu cai what firm tofu is to silken—the taste may be essentially the same, but the texture and flavor are far more delicate. As a third option, consider flowering chives: named for their hollow, light green stems and yellow buds, these stalks are light and crisp, though with. Yellow chives have several other names, including golden chives, Gau wong and albino chives.

Steps to make Yellow Chives with Eggs:
  1. Prepare all the ingredients. Heat wok and fry the egg until fluffy then cut into stripes then set aside.
  2. In the same wok add in oil and stir fry shallots then chives. Mix well and add a little water, cook until half done. Dont add any seasoning, because the eggs already season.
  3. When half done add in eggs mix well then remove from wok.

Albino refers to its growing conditions. Much like white asparagus, yellow chives' growing environment is completely devoid of light, removing the natural chlorophyl factor from the equation. Yellow Chives (gau wong): Yellow chives are garlic chives that have been grown under cover, without any exposure to direct sunlight. Feel free to add a few snips of garlic chives the next time you're preparing scrambled eggs or an omelet, or substitute them for regular chives in a recipe for. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be smooth and silky.

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