Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy vegan potato curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Vegan Potato Curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Spicy Vegan Potato Curry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook spicy vegan potato curry using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Vegan Potato Curry:
- Prepare 8 potatoes
- Take 2 tbsp vegetable oil
- Prepare 1 yellow onion
- Take 3 clove garlic, minced
- Prepare 2 tsp ground cumin
- Get 4 tsp cayenne pepper
- Make ready 4 tsp curry powder
- Take 4 tsp garam Masala or all spice
- Take 1 piece ginger, peeled and minced
- Get 1 can or 2 cans chickpeas, drained
- Get 2 tsp salt
- Take 1 can or 2 cans peas
- Get 2 can coconut milk
Steps to make Spicy Vegan Potato Curry:
- Place potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce to medium low, cover and simmer until just tender. Drain and allow to steam dry a minute or two.
- Meanwhile, heat the vegetable oil in a large skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Season above with cumin, cayenne pepper, curry powder, garam Masala, ginger, and salt - mix and cook for 2 additional minutes
- Add those chickpeas, peas, and potatoes. Pour in the coconut milk seductively and bring to a simmer. Simmer 10 to 25 minutes, stirring/folding with love every couple minutes.
- Put it in your face hole
- Tastes even better the next day once the spices have made love to each other. Also, you can throw some meat in this like cubed chicken or lamb - it's the tits
- Add more cayenne if you like it spicy. I do. So should you
So that’s going to wrap this up with this exceptional food spicy vegan potato curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!