Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potatoes with chicken & bacon cream. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Potatoes With Chicken & Bacon Cream is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Potatoes With Chicken & Bacon Cream is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potatoes with chicken & bacon cream using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Potatoes With Chicken & Bacon Cream:
- Make ready 4 medium Potatoes
- Take 2 clove Garlic
- Take 1 cup Bacon
- Take 2 cup Cooked chicken
- Prepare 1 can Heavy whipping cream
- Make ready 1 cup Milk
- Make ready 1 cup Shoestring potato (optional)
- Get 1 Nutmeg
- Make ready 1 Salt
- Get 1 Black pepper
Steps to make Potatoes With Chicken & Bacon Cream:
- Peel and cook the potatoes until tender
- Chop the garlic and the bacon, and sautéed both together.
- Add the cooked meat (in this pic I used my left over turkey from Thanksgiving)
- Cook well for about 10 minutes
- Add the whipping cream and the milk until you reach your desired consistency. Season with ground nutmeg salt and black pepper
- Place 2 cooked potatoes in a bowl and cut into big squares
- Add the cream on top of the potatoes
- Lastly add the shoestring potatoes and serve.
So that is going to wrap it up for this special food potatoes with chicken & bacon cream recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
